Tuesday, October 5, 2010

Fair Frenzy

OK... So, hey everyone or anyone reading this. :) I'm eating a bison burger with cheese and a bag of snap peas and recounting how last week went. I'm in an off-season but I know that when one is trying to get ahead there is no true off-season. It's just me giving in to fn cravings and following the whimsy of fall. So, I went to the Big E and proceeded to eat crap that I'd never be drawn too. Upon entering we bee-lined for the London Broil sandwich and a char broiled chicken sandwich. Threw some banana peppers and that orange gloop they call "cheese." Oh, and a 24oz Bud Light. Then we went looking for the hot sauce man from Texas and oogled some chotzkis. $40 worth of hot sauce and 3/4 of that Bud Light later, we were on a hunt for a broccoli and cheese soup in a bread bowl for my friend and a glazed donut bacon cheeseburger for myself. The grill was broken so I shot over to the fried oreo hut. Fan-freaking-tastic. The rest of the night kind of went in that direction- pumpkin ravioli in sage butter sauce, chicharrones, arrepas, peanut butter and bacon pizza, svedka and a dessert of rumpleminze and jalapeno poppers just to round it out.
I hardly ever eat like that but, I used to and it was nice to experience it again. I always automatically associate socializing with food and booze. One thing that my training has taught me and I'm thankful for is that it forces me to adjust my social interactions. It's really supposed to be about spending time with people and getting to know them a bit better. Needless to say, I finalized my decision and picked a dietitian/nutritionist that next day. So, now I'll be on the path to getting the results I want which means that it's time to hone my focus. Anyways, thanks for taking time to read my ramblings.
Fleur